Why you should choose this bar:

• Cocktails and wines from the corner of Asia
• Learn more about Sake
• Exciting wines and Sake tasting menu

The modern Asia on a glass

Ferment mixes modern interpretations of metropolitan and Asian culture and associated flavor constellations on both the menu and drink menu.

Ferment has created an unpretentious, modern and sober dining bar. The bar is stocked with classic liquor and alcoholic beverages, but the difference is the Asian twist which is added by the talented bartender. 

For example could fermented components, yuzu and kimchee, shichimi, kombucha and Asian spices be added to your cocktail.

Words of Early Bird guests:

“Delicious food, incredibly good wine and sake”

“Sweet staff with good knowledge of ingredients and wine”

“Really good service and pleasant surroundings”

Tasting menu on several levels

If you are curious about the Japanese and Asian drinking culture, let Ferment be an eye-opener for your senses and try a Japanese beer or Ferment's own wine and sake tasting.

Food is of course also on the menu, and you can take a look at Ferment's restaurant profile and get inspired.